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Natural Breast Cancer Prevention E-mail
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About one in eight American women will develop breast cancer in their lifetime - an increase of 53% since 1950. And we're often told that breast cancer risk factors are beyond our control. Breast cancer risk factors include race, age, reproductive history and the #1 risk - gender!  But fortunately, evidence clearly shows that a healthy lifestyle and breast cancer prevention diet can significantly reduce your risk. 

Strategies to Reduce Your Risk for Developing Breast Cancer

  • Increase your vegetable consumption. Eating five servings a day of vegetables helps keep you looking good, keeps blood sugar levels stable, and also helps keep you healthy by providing important vitamins and minerals that your body needs. There are numerous studies showing that those who increase their daily servings of fruit and vegetables lower their risk dramatically for insulin resistance, obesity, hypertension, heart attacks, and cancer.
  • Increase the amount of fiber in your diet. Fiber helps reduce the estrogen circulating in your body. Healthy high fiber foods include whole grains, beans and fresh fruit and vegetables, especially those rich in carotenoids, flavonoids and cruciferous phytonutrients.
  • Stay physically active. At least two hours a week of moderate exercise, such as brisk walking, has been shown to decrease the development of breast cancer by 18%. It's highly recommended that you exercise for a half-hour or more every day.If you haven't been particularly active in the past, start your exercise program slowly and gradually work up to a greater intensity. Try to include weight-bearing exercises such as walking, jogging or aerobics .
  • Avoid smoking and smokers. The latest research shows women who smoke or those who are exposed to tobacco smoke, especially over a long period of time, could be up to 40% more likely to develop breast cancer. But quitters do benefit.
  • Limit or eliminate alcohol. Drinking any kind of alcohol is strongly linked to breast cancer. Studies show those who drink two or more daily alcoholic beverages develop breast cancer at nearly twice the rate of those who drink no alcohol at all. So limit yourself to no more than one drink a day or, even better, avoid alcohol completely.
  • Improve dietary fat profile. Eliminate trans fat, decrease saturated fat and increase your intake of olive oil, omega 3 and other healthy and essential fatty acids. Keep your fat intake between 25 and 30% of calories and limit processed and red meats.

  • Reach and maintain a healthy weight. There's a clear link between obesity — weighing more than is appropriate for your age and height — and breast cancer. This is especially true if you gain the weight later in life, particularly after menopause. Excess fatty tissue is a source of circulating estrogen in your body. And breast cancer risk is linked to how much estrogen you're exposed to during your lifetime. To reduce your risk limit the consumption of high glycemic carbohydrates, which tend to lead to obesity. These include sweets, sugary drinks and refined bakery goods like cake, cookies and white bread.

  • Eliminate high glycemic foods. Eating a healthy low glycemic diet, by choosing low glycemic foods from the glycemic index list of foods can help you to choose good quality fats, prevent insulin resistance and reach and maintain your healthiest weight.
  • Have children early and breastfeed. Studies suggest time spent in pregnancy and breastfeeding, especially before the age of 30, decreases your risk of breast cancer.

  • Reduce exposure to carcinogens. Avoid cancer causing foods, unnecessary x-rays, inhaling or physical contact with insecticides, herbicides or other carcinogens. Also avoid hormone replacement therapy, since the HRT cancer link is now clear and there are healthier solutions to handling unpleasant menopause symptoms.

  • Take quality nutritional supplements. Certain nutrients have been shown to help prevent breast cancer. These include vitamins A, D, E and omega 3 fish oil capsules. And although soy is controversial, studies clearly show soy protein reduces your risk of breast cancer. So add good quality natural nutritional supplements to your diet.
  • Ta;k with your doctor about whether hormonal therapy is right for you.  If you're taking hormone therapy for menopausal symptoms, ask your doctor about your options. You may be able to manage your menopausal symptoms with exercise, dietary changes or nonhormonal therapies that have been shown to provide some relief. If none of these is effective, you may decide that the benefits of short-term hormone therapy outweigh the risks. In that case, your doctor will likely encourage you to use the lowest dose of hormone therapy for the shortest period of time.

New Research

Scientists are forever exploring new research in regards to fighting cancer.  Two promising studies include the use two natural agents: flaxseed and flaxseed.

  • Flaxseed.  Flaxseed is particularly high in lignan, which appears to decrease estrogen production and which may inhibit the growth of some breast cancers.
  • Retinoids. Research is indicating that natural or synthetic forms of vitamin A (retinoids) may have the ability to destroy or inhibit the growth of cancer cells.

About Breast Cancer
More than one million women are diagnosed with breast cancer each year worldwide resulting in more than 400,000 deaths. Breast cancer ranks second as a cause of cancer death in women after lung cancer. As a result, breast cancer is one of the most intensively researched forms of cancer. Suppressing hormone production and blocking hormone receptors are two tried-and-proven strategies in the battle against cancer.

Related Breast Cancer Resources and Web Pages

For more help, contact:

NCI's Cancer Information Service
Telephone (toll-free): 1–800–4–CANCER (1–800–422–6237)
TTY (toll-free): 1–800–332–8615
LiveHelp® online chat

 

 
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